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Garlic Butter Chicken Alfredo Pizza

Chicken Alfredo Garlic Bread Pizza

This Garlic Butter Chicken Alfredo Pizza is a delicious fusion of flavors and textures that will impress your guests.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 12 slices
Course: Dinner
Cuisine: Italian
Calories: 749
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Bread Base
  • 1 loaf store-bought garlic bread
Alfredo Sauce
  • 4 tablespoons butter
  • 1 tablespoon olive oil
  • 2 cups heavy cream
  • ¾ teaspoon salt
  • ¼ teaspoon black pepper
  • ⅛ teaspoon cayenne pepper
  • ½ teaspoon dried basil
  • ½ teaspoon dried oregano
  • ½ teaspoon fresh lemon zest
  • 1 cup grated Parmesan cheese
Toppings
  • 1½ cups chopped rotisserie chicken or leftover chicken
  • 3 cups shredded mozzarella cheese

Equipment

  • Oven
  • medium saucepan
  • whisk
  • Parchment paper
  • Baking sheet
  • small bowl

Method
 

Preparation
  1. Preheat the oven to 375 degrees Fahrenheit (190 degrees Celsius).
  2. Place the garlic bread on a parchment-lined baking sheet and bake for 15 minutes.
  3. Remove the bread from the oven and spread the bread evenly with 1½ cups of the shredded mozzarella cheese. Set aside.
  4. Meanwhile, make the alfredo sauce by melting butter and oil in a medium-size saucepan.
  5. Add the heavy cream, salt, pepper, cayenne, basil, and oregano to the saucepan and bring to a simmer.
  6. In a small bowl, whisk 2 egg yolks along with ¼ cup of the hot cream sauce from the pan to temper the yolks.
  7. Add the tempered egg yolks into the saucepan, and whisk to combine.
  8. Gently simmer the sauce to thicken, add the grated Parmesan cheese, and whisk to melt.
  9. Add the fresh lemon zest to the sauce and stir to combine.
  10. Chop the rotisserie chicken into bite-sized pieces and spread the chicken evenly over the bread.
  11. Spoon the alfredo sauce evenly over the chicken and top with the remaining shredded mozzarella cheese.
  12. Bake again for 15 minutes until golden and the cheese has melted.
  13. Cut into pieces and serve.

Nutrition

Serving: 1sliceCalories: 749kcalCarbohydrates: 23gProtein: 13gFat: 68gSodium: 649mgFiber: 1gSugar: 13g

Notes

Feel free to customize this pizza with different proteins or vegetables to suit your taste.

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