Go Back
–+ servings
Chocolate Banana Bread Peanut Butter Brownies

Chocolate Banana Bread Peanut Butter Brownies

Delight in these Chocolate Banana Bread Peanut Butter Brownies, a rich blend of flavors that will satisfy any sweet tooth.
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 9 slices
Course: Dessert
Cuisine: American
Calories: 120

Ingredients
  

Wet Ingredients
  • 60 ml plant-based milk
  • 0.5 tbsp lemon juice
  • 30 g coconut sugar
  • 30 g thick coconut yoghurt
  • 30 g peanut butter smooth
  • 0.5 tsp vanilla essence
Dry Ingredients
  • 50 g plain flour or GF plain flour
  • 25 g oat flour
  • 20 g cocoa powder
  • 0.5 tsp bicarbonate of soda
  • 1 pinch salt
  • 30 g chocolate chips or chopped chocolate

Equipment

  • Oven
  • Mixing Bowl
  • Baking dish
  • whisk

Method
 

Baking Instructions
  1. Preheat the oven and prepare a baking dish.
  2. In a mixing bowl, combine plant-based milk and lemon juice, then let sit for a few minutes.
  3. Add coconut sugar, thick coconut yoghurt, peanut butter, and vanilla essence to the bowl and mix well.
  4. In another bowl, whisk together the plain flour, oat flour, cocoa powder, bicarbonate of soda, and salt.
  5. Gradually incorporate the dry ingredients into the wet mixture until just combined.
  6. Fold in the chocolate chips.
  7. Pour the batter into the prepared baking dish and swirl with a knife if desired.
  8. Bake in the preheated oven for the recommended time.

Nutrition

Serving: 1sliceCalories: 120kcalCarbohydrates: 18gProtein: 2gFat: 5g

Notes

Feel free to customize with your favorite sweeteners or toppings like nuts and spices.

Tried this recipe?

Let us know how it was!