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Air Fryer Mozzarella Sticks

Crispy Air Fryer Mozzarella Sticks Recipe in 23 Minutes

Discover how to make crispy Air Fryer Mozzarella Sticks that are quick, delicious, and perfect for any occasion.
Prep Time 15 minutes
Cook Time 8 minutes
Additional Time 30 minutes
Total Time 23 minutes
Servings: 4 sticks
Course: Appetizers
Cuisine: American
Calories: 250

Ingredients
  

  • 8 sticks string cheese (low-moisture part-skim mozzarella)
  • 1/2 cup all-purpose flour
  • 2 large eggs (beaten)
  • 1 cup panko breadcrumbs
  • 1 tsp garlic powder
  • 1 tsp Italian seasoning
  • cooking spray for air frying

Equipment

  • Air Fryer

Method
 

  1. Set up three shallow bowls: one with flour, one with beaten eggs mixed with a splash of water, and one with panko breadcrumbs seasoned with garlic powder and Italian seasoning.
  2. Unwrap and cut each string cheese stick in half if desired.
  3. Dredge each cheese stick in flour, dip in the egg mixture, then roll in panko until fully coated.
  4. Freeze for at least 30 minutes to maintain shape during cooking.
  5. Preheat your air fryer to 390°F (200°C).
  6. Arrange frozen mozzarella sticks in a single layer in the air fryer basket; spray lightly with cooking oil.
  7. Air fry for 6-8 minutes until golden brown and crispy.

Nutrition

Serving: 1stickCalories: 250kcalCarbohydrates: 24gProtein: 12gFat: 12g

Notes

Feel free to swap in different cheeses or add spices for a unique twist. Store leftovers in an airtight container for up to three days.

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