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Decadent Red Velvet Cheesecake Brownies Recipe to Impress Your Guests

Decadent Red Velvet Cheesecake Brownies Recipe to Impress Guests

This Decadent Red Velvet Cheesecake Brownies Recipe to Impress Your Guests combines rich flavors and beautiful presentation, guaranteed to wow your dinner party.
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Prep Time 20 minutes
Cook Time 35 minutes
Total Time 1 hour 15 minutes
Servings: 12 brownies
Course: Dessert
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Brownie Batter
  • 3/4 cup unsalted butter melted
  • 4 oz. semisweet chocolate chips melted
  • 1 cup granulated sugar
  • 1/2 cup packed light brown sugar
  • 2 large eggs
  • 2 tsp. pure vanilla extract
  • 2 tsp. red food coloring
  • 1 cup all-purpose flour
  • 3 Tbsp. unsweetened cocoa powder
  • 1 tsp. kosher salt
Cheesecake Layer
  • 1 pkg. cream cheese 8 oz.
  • 1 large egg
  • 1/4 cup granulated sugar
For Greasing
  • 1 can cooking spray

Equipment

  • Oven
  • Mixing bowls
  • Electric Mixer
  • Baking pan

Method
 

Preparation
  1. Preheat the oven and grease the pan with cooking spray.
  2. Melt the butter and mix with semisweet chocolate chips until smooth.
  3. In a bowl, combine melted chocolate mixture with granulated sugar and light brown sugar.
  4. Add in eggs, vanilla extract, and red food coloring; mix well.
  5. Stir in flour, cocoa powder, and kosher salt until just combined.
  6. In a separate bowl, beat cream cheese until smooth; add in the large egg and sugar, mixing until combined.
  7. Pour half of the brownie batter into the prepared pan, followed by the cheesecake layer, and then top with the remaining brownie batter.
  8. Bake until set, according to the specified time.

Nutrition

Serving: 1brownieCalories: 350kcalCarbohydrates: 45gProtein: 4gFat: 18g

Notes

Optional variations include using dark chocolate for richer flavor or adding a sprinkle of sea salt on top.

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