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Delicious Air Fryer Yogurt Bagels Ready in Just 25 Minutes

Delicious Air Fryer Yogurt Bagels Ready in Just 25 Minutes

Delicious Air Fryer Yogurt Bagels Ready in Just 25 Minutes are easy to make, soft, and flavorful, perfect for breakfast or a snack.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 6 bagels
Course: Breakfast
Cuisine: American
Calories: 172

Ingredients
  

Dry Ingredients
  • 1.5 cups white whole wheat flour
  • 1 tablespoon baking powder
  • 0.5 teaspoon salt
Wet Ingredients
  • 1.25 cups plain Greek yogurt
  • 1 large egg
  • 1 tablespoon oil spray of choice for spraying the bagels
Topping
  • 2 tablespoons sesame seeds for sprinkling on top

Equipment

  • Air Fryer
  • Mixing Bowl
  • measuring cups
  • measuring spoons

Method
 

Preparation
  1. Preheat the air fryer to 350 degrees F for 2-5 minutes.
  2. In a mixing bowl, combine flour, baking powder, salt, Greek yogurt, and an egg.
  3. Knead the dough until you have a round ball, adding flour if too sticky.
  4. Divide the dough into six equal parts.
  5. Roll each part into a rope and pinch the ends to form a round circle.
  6. Spray each bagel with oil spray and sprinkle sesame seeds on top, gently pressing them in.
Cooking
  1. Spray the air fryer basket with oil spray and air fry the bagels at 350 degrees F for 10-15 minutes, cooking in batches if necessary.
  2. Store in an airtight container in the fridge for up to 5 days or freeze for up to 3 months. Reheat in the air fryer or microwave.

Nutrition

Serving: 1bagelCalories: 172kcalCarbohydrates: 24gProtein: 10gFat: 5g

Notes

Feel free to personalize your bagels with toppings or use different types of yogurt for more flavor.

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