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Delicious At-Home Fondue Date Night Recipe for Two: Cheese Fondue

Delicious At-Home Fondue Date Night Recipe for Two: Cheese Bliss

This Delicious At-Home Fondue Date Night Recipe for Two: Cheese Fondue creates a delightful, gooey cheese experience perfect for sharing.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 2 portions
Course: Dinner
Cuisine: Swiss
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Vegetables and Meats
  • 10-12 pieces baby potatoes
  • 1 handful broccoli or cauliflower florets
  • 2 medium carrots
  • 2 links fully-cooked chicken sausage
  • 4 ounces bite-size salami
Bread
  • 2 thick slices Italian bread
Cheese and Other
  • 1 clove garlic
  • 1.25 cups dry, unoaked white wine
  • 1 tablespoon cornstarch
  • 4 ounces gruyere cheese
  • 4 ounces gouda or edam cheese
  • 4 ounces aged cheddar cheese
  • 0.5 teaspoon Dijon mustard
  • 0.5 lemon juiced
  • 2-3 tablespoons olive oil
  • kosher salt
  • ground black pepper

Equipment

  • pot
  • Cutting Board
  • Knife

Method
 

Preparation
  1. Prepare the baby potatoes, broccoli or cauliflower florets, and carrots by cutting them into the appropriate sizes.
  2. Slice the fully-cooked chicken sausage and Italian bread into 1-inch pieces and cubes, respectively.
Cooking
  1. In a pot, melt the olive oil and add the garlic, sautéing briefly.
  2. Pour in the white wine and bring to a simmer.
  3. In a separate bowl, mix the cornstarch with a small amount of the wine to create a slurry.
  4. Gradually stir the cornstarch slurry into the simmering wine.
  5. Add the grated gruyere, gouda or edam, and cheddar cheese, stirring continuously until melted and smooth.
  6. Add the Dijon mustard and lemon juice, mixing well.
  7. Serve the cheese fondue with the prepared vegetables, sausages, bread, and salami for dipping.

Nutrition

Serving: 1portionCalories: 320kcalCarbohydrates: 30gProtein: 20gFat: 15g

Notes

This fondue is perfect for a cozy date night, and feel free to swap in your favorite cheeses or dipping options.

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