Ingredients
Equipment
Method
- Preheat your oven to 400°F (200°C).
- Roll out the pizza dough on a floured surface to about ¼ inch thick.
- Cut the dough into 2x2 inch squares using a pizza cutter or knife.
- Place one slice of pepperoni and a generous sprinkle of mozzarella cheese in the center of each square.
- Fold over the corners toward the center and pinch tightly to seal.
- Arrange on a greased baking sheet and bake for 15-20 minutes until golden brown.
- Serve warm with marinara sauce for dipping.
Nutrition
Notes
Store leftovers in an airtight container in the refrigerator for up to three days. To reheat, bake at 350°F for 10 to 15 minutes.