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–+ servings
St. Patrick's Day Snack Board

Delicious St. Patrick's Day Snack Board Recipe for Festive Fun

This colorful St. Patrick's Day Snack Board brings joy with vibrant fruits and vegetables, making it a perfect centerpiece for celebrations.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 6 servings
Course: Appetizers
Cuisine: Irish
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 cup raspberries
  • 1 cup orange bell peppers
  • 1 cup yellow bell pepper
  • 1 cup sugar snap peas
  • 1 cup blueberries
  • 1 cup purple grapes
  • 1/2 unit avocado
  • 1 cup mini vegan marshmallows
  • 1 medium English cucumber
  • 1 cup green grapes
  • 1 medium kiwi
  • 2 slices sandwich bread
  • 1 cup green hummus
  • 1 cup green vegan dark chocolate candy gems
  • 1 cup guacamole optional

Equipment

  • Large platter

Method
 

  1. Arrange the raspberries, orange bell peppers, yellow bell pepper, sugar snap peas, blueberries, purple grapes, half avocado, mini vegan marshmallows, English cucumber, green grapes, kiwi, and sandwich bread on a large platter to create a colorful snack board.
  2. Serve with green hummus, green vegan dark chocolate candy gems, and optional guacamole.

Nutrition

Serving: 6servingsCalories: 150kcalCarbohydrates: 35gProtein: 3gFat: 4g

Notes

Feel free to customize the ingredients based on seasonality and personal preferences. This snack board is both fun and festive, perfect for any gathering!

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