Ingredients
Equipment
Method
- Preheat the oven to 400°F (200°C) and spray a baking dish with nonstick cooking spray.
- Pat chicken drumsticks dry; place them in a bowl and drizzle with olive oil.
- In a separate bowl, mix garlic powder, paprika, brown sugar, salt, and pepper; sprinkle over the drumsticks and toss to coat.
- Arrange drumsticks in the baking dish and bake for 40-45 minutes until the internal temperature reaches 165°F (75°C), turning halfway through.
- While baking, combine soy sauce and cayenne pepper in a saucepan; simmer for five minutes until thickened.
- Let drumsticks rest for five minutes before serving; drizzle with sauce.
Nutrition
Notes
Feel free to customize with additional spices or sweeteners to match your flavor preferences.
