Ingredients
Equipment
Method
- Soak the raw cashew pieces in hot water for 5 minutes.

- Drain the cashews and add to your blender. Add the remaining ingredients, including 3/4 cup fresh water, and blend until very smooth.

- Serve with chopped romaine/kale or a mix, with vegan croutons and optional Vegan Parmesan.

Nutrition
Notes
Feel free to customize your dressing by adding a splash of plant-based milk for creaminess or smoked paprika for a hint of smokiness.
