Go Back
–+ servings
Amazing Orange Cake

Deliciously Moist Amazing Orange Cake Recipe for Every Occasion

A showstopping Amazing Orange Cake that blends vibrant flavors and textures, perfect for any celebration.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 35 minutes
Total Time 50 minutes
Servings: 10 slices
Course: Dessert
Cuisine: American
Calories: 290
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 2 cups all-purpose flour
  • 1.5 cups granulated sugar
  • 1 tablespoon baking powder
  • 0.5 teaspoon salt
  • 0.5 cups unsalted butter, softened
  • 3 large eggs, at room temperature
  • 1 cups fresh orange juice
  • Zest of 1 orange
  • 2 teaspoons vanilla extract

Equipment

  • Bundt cake pan
  • Mixing bowls
  • whisk
  • Electric Mixer

Method
 

  1. Preheat oven to 350°F (175°C). Grease and flour a bundt or round cake pan.
  2. In a bowl, whisk together flour, sugar, baking powder, and salt.
  3. In another bowl, cream softened butter until fluffy; gradually add sugar until light.
  4. Beat in eggs one at a time; mix in orange juice, zest, and vanilla until fully combined.
  5. Gradually add dry ingredients to the wet mixture until just mixed.
  6. Pour batter into the prepared pan and bake for 30-35 minutes or until a toothpick comes out clean.

Nutrition

Serving: 1sliceCalories: 290kcalCarbohydrates: 43gProtein: 4gFat: 10g

Notes

Feel free to customize the cake by adding nuts or chocolate chips. Store leftovers in an airtight container for up to three days.

Tried this recipe?

Let us know how it was!