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Delicious Fudge

Easy and Delicious Fudge Recipe in Just 20 Minutes

This Delicious Fudge offers a rich, creamy sweetness that will impress anyone with its simplicity and flavor.
Prep Time 10 minutes
Cook Time 10 minutes
Chilling Time 2 hours
Total Time 2 hours 20 minutes
Servings: 16 squares
Course: Dessert
Cuisine: American
Calories: 150

Ingredients
  

Fudge Ingredients
  • 1 can (14 oz) condensed milk
  • 2 cups semi-sweet chocolate chips
  • 2 tbsp unsalted butter
  • 1 tsp pure vanilla extract
  • 1/4 tsp salt

Equipment

  • Saucepan
  • Baking dish
  • Parchment paper
  • Stirring Spoon

Method
 

Fudge Preparation
  1. Gather all ingredients on your countertop.
  2. Melt condensed milk, chocolate chips, butter, and salt in a saucepan over low heat, stirring until smooth.
  3. Remove from heat and stir in vanilla extract until well combined.
  4. Pour the mixture into a lined 8×8-inch baking dish and spread evenly.
  5. Chill in the refrigerator for about 2 hours until set.
  6. Lift out using parchment paper, cut into squares, and serve.

Nutrition

Serving: 1squareCalories: 150kcalCarbohydrates: 19gProtein: 2gFat: 8g

Notes

For a twist, consider adding nuts or swapping chocolate varieties. Store in an airtight container for up to two weeks.

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