Ingredients
Equipment
Method
- In a skillet over medium heat, cook the Italian sausage until browned and crumbly, about 5-7 minutes. Drain excess grease.
- In a mixing bowl, combine the softened cream cheese with the marinara sauce until smooth.
- Stir in the cooked sausage and half of the mozzarella cheese until well combined.
- Preheat oven to 350°F (175°C). Transfer the mixture into a greased baking dish, and top with the remaining mozzarella cheese. Bake for 20-25 minutes until golden and bubbly.
- Garnish with fresh basil and serve hot with chips, breadsticks, or veggies.
Nutrition
Notes
This dip is perfect for game days and can be customized by swapping the sausage for ground turkey or chicken and adding vegetables of your choice.
