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Keto Cottage Cheese Bagels

Keto Cottage Cheese Bagels

Delicious Keto Cottage Cheese Bagels perfect for guilt-free breakfasts, combining low-carb ingredients for a delightful bite.
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4 bagels
Course: Breakfast
Cuisine: American
Calories: 198

Ingredients
  

Dry Ingredients
  • 1 cup all-purpose flour or gluten-free flour
  • 1.5 teaspoons baking powder
Wet Ingredients
  • 1 cup cottage cheese
  • 1 whole egg
Toppings
  • everything bagel seasoning for topping

Equipment

  • Mixing Bowl
  • Baking sheet
  • Oven

Method
 

Cooking Instructions
  1. Preheat the oven to 375°F (190°C).
    Keto Cottage Cheese Bagels
  2. In a mixing bowl, combine the flour and baking powder.
    Keto Cottage Cheese Bagels
  3. Add the cottage cheese and egg to the dry ingredients, mixing until well combined.
    Keto Cottage Cheese Bagels
  4. Form the mixture into bagel shapes and place them on a baking sheet.
    Keto Cottage Cheese Bagels
  5. Sprinkle everything bagel seasoning on top.
    Keto Cottage Cheese Bagels
  6. Bake for 25 minutes or until golden brown.
    Keto Cottage Cheese Bagels

Nutrition

Serving: 1bagelCalories: 198kcalCarbohydrates: 32gProtein: 13gFat: 1g

Notes

Feel free to customize with different flours and toppings for variety.

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