Ingredients
Method
Prepare the Matcha Lemonade
- In a pitcher, combine cold water, fresh lemon juice, and honey or agave syrup. Stir well until the sweetener is dissolved.
- Add the matcha powder to the mixture. Using a whisk, vigorously stir until the matcha is fully dissolved and the mixture is frothy.
- Serve immediately over ice and enjoy your refreshing matcha lemonade!
Nutrition
Notes
For a sweeter drink, add more honey or agave syrup. You can also garnish with lemon slices or mint leaves for added flavor.
