Ingredients
Equipment
Method
Cooking Instructions
- Preheat your grill to medium-high heat.
- Grill the hot dog sausages for about 6-8 minutes, turning occasionally until browned.
- Warm the corn tortillas on the grill or in a skillet for about one minute per side.
- Wrap each grilled sausage in a tortilla.
- Top with guacamole, pico de gallo, and jalapeños.
- Drizzle with chipotle mayo before serving.
Nutrition
Notes
Optional toppings can include grilled onions or roasted corn for additional flavor.
