Ingredients
Equipment
Method
- Gather all ingredients and tools; chill the fridge.
- Mix mascarpone cheese, orange zest, and whipped topping until smooth in a bowl.
- Dissolve orange gelatin in boiling water; let cool slightly before folding into the cheese mixture.
- Layer vanilla wafer cookies at the bottom of an 8x8 baking dish, followed by half of the orange mixture. Repeat the layers.
- Cover with plastic wrap and refrigerate for at least four hours or overnight.
- Serve chilled, garnished with fresh orange slices.
Nutrition
Notes
Feel free to swap in different flavored gelatins or add crushed pineapple for a twist.
