Ingredients
Method
Prepare the Cake
- Preheat the oven to 350°F (175°C). Grease and flour a cake pan.
- In a mixing bowl, cream together the softened butter and sugar until light and fluffy.
- Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
- In another bowl, whisk together the flour, baking powder, and salt.
- Gradually add the dry ingredients to the wet ingredients, alternating with the milk, and mix until just combined.
- Pour the batter into the prepared cake pan and smooth the top.
- Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.
- Allow the cake to cool in the pan for 10 minutes, then transfer to a wire rack to cool completely.
Prepare the Frosting
- In a mixing bowl, beat the softened butter until creamy.
- Gradually add the powdered sugar, mixing well.
- Add the milk and vanilla extract, and beat until smooth and fluffy. Add food coloring if desired.
Assemble the Cake
- Once the cake is completely cool, spread a layer of frosting on top.
- Decorate with edible glitter and candied fish as desired.
- Slice and serve the Pisces Cake to your guests.
Nutrition
Notes
This cake can be customized with different colors and decorations to match any zodiac sign theme.